Justin E. Wilson
- Born:
- April 24, 1914, Rosalie, Louisiana, USA
- Died:
- September 5, 2001, Baton Rouge, Louisiana, USA
- Nationality:
- American
- Profession(s):
- Cajun Chef, Humorist, Author, Entertainer
Early Life and Education
- Born to Harry D. Wilson, who later became Louisiana's State Superintendent of Education.
- Studied engineering at Texas A&M University, graduating in 1936.
- Worked as a safety engineer, traveling extensively throughout Louisiana.
Career and Major Achievements
- Began his career as a safety engineer before transitioning to entertainment.
- Gained initial popularity as a storyteller and humorist, using Cajun dialect and humor.
- Developed a successful career as a Cajun chef, authoring cookbooks and hosting television cooking shows.
- His television programs were syndicated nationally, increasing awareness of Cajun cuisine and culture.
- Known for his catchphrases, including "I gar-on-tee!"
Notable Works
Publications
- Justin Wilson's Cook Book (1960)
- Justin Wilson's Cajun Humor (1966)
- Justin Wilson's More Cajun Humor (1967)
- Justin Wilson's Louisiana Cookery (1969)
- Numerous other cookbooks and humor books throughout his career.
Television
- Louisiana Cookin'
- Justin Wilson's Cookin' Cajun
- Appeared on various television shows and specials.
Discography
Title | Year | Label |
---|---|---|
Louisiana Saturday Night | 1961 | Paula Records |
Justin Wilson Tells Cajun Stories | Unknown | Unknown |
Legacy and Impact
Justin Wilson is remembered for popularizing Cajun culture and cuisine across the United States. His cookbooks, television shows, and humorous stories brought the traditions of Louisiana into homes nationwide. As the exact phrase 'justin wilson chef biography' indicates, his impact is primarily associated with cooking, but it is important to consider his contributions as a Cajun cultural ambassador. He is highly regarded for his unique combination of culinary expertise and comedic talent.